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If you’re looking for a stronger noodle that won’t break easily, our soft/medium wheat-flour steamed egg noodles will be a great choice for you. The taste of these slick noodles will heighten the flavors of the sauces and ingredients tossed together. Our pre-prepped, wok-ready Steamed Noodles are great when you need to cook something quickly for many customers or a family function. These on-the-go noodles can be made with meat and/or vegetable meals including a lo mein dish, stir-fried Mongolian noodle plate, Filipino pancit platter, or spicy Thai noodle dish.

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About
Wheat
Wheat
Egg
Contains Egg
Boil
Partially Cooked
Deep Fry
Stir Fry
Soup
Soup
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