A versatile wheat-flour wrapper that comes in a variety of sizes and thicknesses to keep all the fillings inside without tearing.Our Wonton skin works perfectly for frying, boiling or steaming with a low oil absorption quality making it extremely resistant to hot water, steam and the deep fryer. This easy-to-thaw wrapper provides you with a silky or crispy taste enhancing all the other ingredients inside. Wonton Wrappers are ideal for making an assortment of finger foods, soups and desserts to serve in restaurants and parties including wonton soup, ravioli, crab rangoon, taco cups, pizza sticks, lasagna cupcakes, pierogis, samosas, cannolis, mini apple pies and more.
About
Wheat
Contains Egg
Deep Fry
Soup